Animal welfare and rights in China

[5] In 2006, Zhou Ping of the National People's Congress introduced a proposal for a nationwide animal-protection law in China, but it did not move forward.

[7] In 2020, after it became known that the COVID-19 pandemic initially identified in China, could have been transmitted through wet markets selling wild animals,[8][9][10][11] the Chinese government announced a temporary ban on the transportation and sale of wildlife in late January,[12][13] before later announcing an indefinite (albeit still considered 'temporary') prohibition of both consumption and trade in late February, pending more comprehensive measures via an amendment to the wildlife protection law.

[22] For more modern times, Prof. Peter J. Li said in 2012 that many in mainland China had possibly become indifferent to animal suffering, because of Mao Zedong's campaigns against bourgeois sentiments, such as "sympathy for the downtrodden".

However, he also noted that the younger generation who were not so influenced by the past ideology and hardship during the time were generally far more sensitive to suffering, including those of animals.

A 2005–2006 survey by Prof. Peter J. Li found that many farming methods that the European Union was trying to reduce or eliminate were commonplace in China, including gestation crates, battery cages, foie gras, early weaning of cows, and clipping of ears/beaks/tails.

[27][28] In 2017, one of the country's largest agricultural producers, Da Bei Nong, signed an agreement with the International Cooperation Committee of Animal Warfare to improve the quality of life for its millions of pigs through increased roaming space and better flooring.

In one scene, Guo and fellow activists stopped a transport truck to find "more than 300 cats crammed into cramped wooden cages, unable to move"—some missing tails and others "crushed into unconsciousness".

"[32] Reports from 2013 and 2015 suggested that although the consumption of cat meat was widely considered taboo in China, it was still eaten in some rural and southern regions.

[33][34] Online tabloid newspapers widely shared a video in September 2016 of a greyhound-type dog being forced into a large barrel of boiling water.

[36][37] Growing publicity around such incidents, as well as increasing pet ownership, has led to disapproval of the dog and cat meat trade, amongst most surveyed Chinese,[38][39] with supply and demand of those markets on a steady decline.

[1][43] In January 2013, Animals Asia Foundation rescued six bile bears, which had broken and rotted teeth due to gnawing at their cages.

[46] In the same year, due to pressure from animal rights groups, the Chinese government reportedly agreed to stop issuing legal licenses for bear farmers.

[44][48][49] In 2012, an IPO application by Fujian Guizhentang Pharmaceutical Co. caused social media outrage in China[50] along with a petition which involved over 70 Chinese celebrities opposing it due to the company's selling of bear-bile medicines.

[56] A 2016 online survey indicated that 98% of the Chinese respondents regarded the bile farming as cruel, with 90% saying they would never use or buy the product and 84% supporting an outright ban.

[61] A report in 2015 stated that increasing ethical awareness from Chinese consumers as well as quality problems with fur products have forced the industry closer towards international standards.

[66] According to Wang, international collaboration with research institutions have brought animal welfare concepts from abroad back to China.

[64] Such glimpses into the conditions that laboratory animals in China are subject to have sparked outrage amongst the Chinese population and cries for further reform.

Despite foreign and domestic pressures, the country still uses, on average, about 12 to 13 million laboratory animals every year, with many being used towards making advances in drug and medical discovery.

[45] On 30 June 2014, CFDA eliminated its requirement for animal testing of "ordinary cosmetics" like shampoos and some skin-care items as long as companies provided alternative data showing safety.

[73] According to Prof. Peter J. Li, a few Chinese zoos are improving their welfare practices, but many remain "outdated", have poor conditions, use live feeding, and employ animals for performances.

Animal-rights activists condemned the practice, stating that the animals may run out of air and die quickly, and they may also pose hazards to human health.

[23] International NGOs played some role in igniting China's animal movement, but local groups are increasingly taking over.

[1] Activists have pre-empted a foie gras factory, ended live feeding in zoos, and rescued thousands of dogs and cats from being killed for meat.

[83] Two surveys back in 2002 and 2003 of Chinese college students also found that respectively 95% and 93.7% of them philosophically supported animal protection work, although only 48.2 and 51% of them were planning to actively participate.

[86] Tsinghua University professor Zhao Nanyuan argues that animal rights represents a form of Western imperialism ("foreign trash") that is "anti-humanity".

[88] Critics have pointed out that while non-human animals are not as advanced in their needs and desires as humans, they do share some basic needs, such as food, water, shelter and companionship.

Marine animals in a market in Hainan Province, China
A black bear inside a "crush cage" made for bile extraction