The region has Portugal's highest wine classification as a Denominação de Origem Controlada (DOC), and its popularity has surged over the last years.
The region is also known for its deep colored tannic red wines, that often have bell pepper and black currant flavors, as well its emerging rosé production.
Located just south of the major Port wine producing center of Porto, the fortunes of Bairrada were on the upswing during the 17th century when Port producers, eager to supply the growing British market, would blend Bairrada wines with the product coming from the Douro.
Other Portuguese red grapes varieties also have a prominent place there: Alfrocheiro-Preto, Tinta Pinheira and Touriga Nacional.
Regarding white grapes, the main highlights are the Portuguese varieties of Arinto, Bical, Cercial and Maria Gomes, but also the well internationally known Chardonnay.