[1] It developed in the doab between the Yamuna and Sutlej rivers, hemmed on its eastern periphery by the Shivalik ranges of the lower Himalayas.
[4] In the conventional timeline demarcations of the Indus Valley Tradition, the Bara culture is usually placed in the Late Harappan period.
[4] Lemon seeds were found at the excavations at the Baran settlement at Sanghol, which remains the only evidence for citrus cultivation this far west at that time.
Citrus cultivation is believed to have arrived in Southwest Asia in the 1200 BCE period and lemons more specifically in the first millennium CE.
Other sites such as Deeg (Kaithal) and Hudia (Yamunanagar) also demonstrated characteristic town or urban features.