César is a Michelin-starred restaurant in the Hudson Square neighborhood of Manhattan, New York, serving primarily seafood.

[2][1][3] The restaurant has two dining areas, The Salon which offers their a la carte menu, and the main Dining Room which offers a choice of two prix fixe menus along with an associated Chef's Counter to see preparations of said dishes.

[citation needed] The restaurant was opened by César Ramírez, the previous head chef at Chef's Table at Brooklyn Fare and opened on July 15, 2024.

[1] This New York City-based restaurant or restaurant chain article is a stub.

You can help Wikipedia by expanding it.