Catalpa ovata

Compared to C. speciosa, it is much smaller, typically reaching heights between 20 and 30 feet (6 and 9 m).

The inflorescences form 4–10-inch-long (100–250 mm) bunches of creamy white flowers with distinctly yellow tinging; individual flowers are about 1 inch (25 mm) wide.

[5] The leaves are very similar in shape to those of Paulownia tomentosa, having three lobes (two are abruptly truncated on either edge, with a third, central, slightly acute, pointed lobe forming the leaf apex), and are darkly green.

[5] Although native to the more temperate provinces within China (Anhui, Gansu, Hebei, Heilongjiang, Henan, Hubei, Jiangsu, Jilin, Liaoning, Nei Monggol, Ningxia, Qinghai, Shaanxi, Shandong, Shanxi, Sichuan, Xinjiang),[1] C. ovata is also cultivated in North America and Europe, and has become a parent of Catalpa × erubescens with the American species Catalpa bignonioides.

[9] DAL also controlled the development of the fungi rice blast, tomato late blight, wheat leaf rust, barley powdery mildew and red pepper anthracnose (Colletotrichum coccodes (Wallr) S Hughes).