A cezve (Turkish: cezve, pronounced [dʒezˈve]; Serbo-Croatian: džezva / џезва; Arabic: جِذوَة), also ibriki/briki (Greek: μπρίκι) or srjep (Armenian: սրճեփ), is a small long-handled pot with a pouring lip designed specifically to make Turkish coffee.
The name cezve is of Turkish origin, where it is a borrowing from Arabic: جِذوَة (jadhwa or jidhwa, meaning 'ember').
The cezve is also known as an ibrik, a Turkish word from Arabic إبريق (ʿibrīq), from Aramaic ܐܖܪܝܩܐ (ʾaḇrēqā), from early Modern Persian *ābrēž (cf.
[1][2] Other names are briki, rakwa, finjan (e.g., in Israel[3]), toorka (in Russia) and kanaka.
In Bulgaria, Albania, Bosnia and Herzegovina, Croatia, Czechia, Montenegro, North Macedonia, Serbia, Slovakia and Slovenia, the cezve is a long-necked coffee pot.