It was classified as one of ten Quatrièmes Crus Classés (Fourth Growths) in the Bordeaux Wine Official Classification of 1855.
[1] The property belonged to the Marquis of Aux for several decades, receiving its first Cocks & Féret lists in 1846 and 1855 and fourth growth classification in 1855, was then bought by Monsieur A. Claverie in 1899,[1] before being acquired by Désiré Cordier in 1917.
[2] His son Georges, then his grandson Jean inherited the property and since his death in 1993 the present owners are his daughters Lorraine Rustmann and Nancy Bignon-Cordier, the fourth generation of the Cordier family.
[2] The vineyard area of Chateau Talbot extends 102 hectares (250 acres), located a short distance from the Gironde estuary, is among the largest in Bordeaux.
The distribution of red wine grape varieties is 68% Cabernet Sauvignon, 28% Merlot and 4% Petit Verdot.