Chambertin-Clos de Bèze is located within the commune of Gevrey-Chambertin, together with a group of nine Grand Cru vineyards all having "Chambertin" as part of their name.
As with most of Burgundy's vineyards, both Chambertin and Clos de Bèze have had numerous owners, twenty-three and eighteen respectively.
They have concentrated fruit flavors, intense, rich, perfumed aromas, and long aging capabilities.
[3] From this grand cru the wines are expected to have some finesse to compensate for it relatively low body and be able to reach its peak between 12 and 30 years.
[8] In 1702 vigneron Claude Jobert acquired both vineyards uniting both Chambertin and Clos de Beze.