In southern Germany, Switzerland and Austria, it is called a Christkind(e)l(s)(i)markt (German language, literally meaning "Christ child market").
On opening night at the Christkindlesmarkt in Nuremberg, and in some other towns, onlookers welcome the Christkind (originally boy Jesus, but often depicted as an angel-like girl), acted by a local child.
[10] In 1296, Duke Albert I of Austria granted the Viennese traders the privilege of holding a "December market" to supply the local population.
[11] In the 14th century, the custom arose of allowing craftsmen such as toy makers, basket weavers and confectioners to set up stalls under the name "Saint Nicholas market" to sell the little things that children received as Christmas gifts.
In 1384, King Wenceslas granted the town of Bautzen the right to hold a free meat market on Saturdays from St. Michael's Day (29 September) until Christmas.
[19][20] Christmas markets increasingly have security procedures such as bollards, uniformed and plainclothes police officers, and surveillance to protect visitors.
[21] Popular attractions at the markets include the Nativity Scene (a crèche or crib), Zwetschgenmännle (figures made of decorated dried plums), Nussknacker (carved Nutcrackers), Gebrannte Mandeln (candied, toasted almonds), traditional Christmas cookies such as Lebkuchen and Magenbrot (both forms of soft gingerbread), Bratwurst, and Glühwein, hot mulled wine (with or without a shot of brandy), or Eierpunsch (an egg-based warm alcoholic drink) - both a highlight of the market for many visitors.
More regional food specialties include Christstollen (Stollen), a sort of bread with candied fruit in Saxony, and hot Apfelwein and Frankfurter Bethmännchen in Hesse.
The market draws 3 million people each year and includes 150 unique stalls that offer traditional Austrian foods, Christmas decorations and ornaments, handicrafts, and drinks.
[24][25] The Vienna Christmas World on Rathausplatz also features an advent theme park called the Adventzauber with workshops and cultural performances that cater to families and young children.
[27] Strasbourg has been holding a Christmas market, "Christkindelsmärik," around its cathedral since 1570, when the city was part of the Holy Roman Empire of the German Nation.
[33] In Italy, the oldest Christmas market is considered to be that of Bologna, held for the first time in the 18th century and linked to the feast of Saint Lucia.
[38] Noteworthy are the Christmas markets at Piazza Navona in Rome,[39] in Verona, in Gubbio, in Alberobello, in Aosta, in Torino, in Asti, in Arezzo, in Florence, in Trieste, in Livigno, in Santa Maria Maggiore, Arco and in Cison di Valmarino.
The Christmas market of Barcelona starts on 13 December, Saint Lucy's Day, and is called Fira de Santa Llúcia.