[3][4] A family produce and grain farm since 1925, the vineyard was first planted in 2002.

[5][6] DiBella began sales of its wine in 2010, and opened a tasting room in 2012.

[7][8] DiBella Winery has 4 acres of grapes under cultivation, and produces 250 cases of wine per year.

[9][10] DiBella Winery is located in the Outer Coastal Plain AVA, and produces wine from Cabernet Franc, Cabernet Sauvignon, Chardonnay, Merlot, Pinot gris, and Traminette grapes.

[1][2] DiBella has a farm winery license from the New Jersey Division of Alcoholic Beverage Control, which allows it to produce up to 50,000 US gallons (190,000 L) of wine per year, operate up to 15 off-premises sales rooms, and ship up to 12 cases per year to consumers in-state or out-of-state.