Domaine Dujac

Jacques later purchased plots in Échezeaux, Bonnes Mares Chambertin, Romanée St. Vivant and Vosné-Romanée 1er Cru Malconsorts.

[2] The Dujacs have purchased approximately 1.95 hectares (4.8 acres) in 6 parcels in Clos de la Roche, with an overall average age of 45–50 years.

Prior to this, Seysses had spent time as an apprentice at Domaine de la Pousse d'Or.

[7] As Graillet was a poor domaine that mainly sold wine to négociants, he found himself in the position of both needing to find a customer base while upgrading the winery; neither was accomplished until 1969, when the domaine's first bottling was released, mainly to restaurants, courtesy of Jacques' father's contacts through his biscuit company.

[9][10] In 2005, the domaine divided up the purchase of Domaine Charles Thomas with the owners of Château de Puligny-Montrachet, taking over the Charles Thomas interests in Romanée-Saint-Vivant, Chambertin, Vosne-Romanée, Les Beaumonts and part of Vosne-Romanée, Les Malconsorts.

[6] When he ceded control to his sons in 1999, the style was changed significantly; some clusters are now destemmed, and the use of new oak can be as little as 25% depending on the wine and vintage characteristics.