Eugenia

Several are grown as ornamental plants for their attractive glossy foliage, and a few produce edible fruit that are eaten fresh or used in jams and jellies.

[citation needed] Despite the enormous ecological importance of the myrtle family in Australia (e.g. Eucalyptus, Corymbia, Angophora, Melaleuca, Callistemon, Rhodamnia, Gossia), only one species of Eugenia, E. reinwardtiana, occurs on that continent.

included the morphologically similar Old World genus Syzygium in Eugenia, but research by Rudolf Schmid in the early 1970s convinced most botanists that the genera are easily separable.

Research by van Wyk and colleagues in South Africa suggests the genus may comprise at least two major lineages, recognizable by anatomical and other features.

[citation needed] Molecular phylogenetic studies have changed the historical circumscription of the genus.