[1] A non-profit organization, Glynwood finds it important to have a healthier regional food system, help the economy, conserve the natural environment, and promote a sense of place.

Glynwood works their own farmland, testing, innovating and teaching techniques that demonstrate the economic viability of sustainable farming practices.

[6] In 1995, the Open Space Institute purchased Glynwood Farm, a 957-acre estate, in an effort to preserve one of the last untouched woodlands in the lower Hudson River Valley.

[6] This program brought together international teams of volunteer professionals to work with communities on their most important issues, typically those that center on conservation and economic development.

[10] Once selected, the community would form a Local Organizing Committee (LOC) which would the implement the Exchange Team's suggestions based on their weekly report which consisted of its observations and ideas.

[12] The farm serves as a way for Glynwood to convey their mission by "testing, innovation, and demonstrating sustainable practices, while also growing food" for their community.

[17] The Cider Project is a program in which Glynwood aims to increase profits, enhance production, and expand markets for apple orchards in the Hudson Valley.

Through this program Glynwood presents awards to "individuals and organizations from across the country that do an exceptional job of supporting local and regional agriculture and increases access to fresh, healthy food.