Gorm Wisweh (born in Svaneke, Denmark) is a Danish TV-cook, cookbook author, and restauranteur.
Wisweh began to bake pizzas in his mother's café in Svaneke on the island of Bornholm in 2003.
[3][4] The first Gorm's outside Copenhagen opened in Brandts Klædefabrik in Odense in May 2017.
[7] Gorm was born in Svaneke on Bornholm, where his parents owned the local hotel.
He moved to Copenhagen to study, but came back to Bornholm to make pizzas in his mother's cafe.