Hattie B's Hot Chicken

Hattie B's Hot Chicken is an American restaurant chain based in Nashville, Tennessee, founded by a father and son, both named Nick Bishop.

[8][9][10] The spiciest version of the hot chicken has been described as having a very marked, severe spiciness, and is prepared using ghost peppers as an ingredient.

[8] The chicken is served with pickles and atop white bread, as per traditional local preparation methods.

[8] The original Hattie B's Hot Chicken opened in Midtown Nashville on August 9, 2012.

[8][9] In 2017, it was ranked sixth on The Daily Meal's list of America's 75 Best Fried Chicken Spots.

Half-chicken (dark meat) at Hattie B's with side of baked beans and mac & cheese
Half-chicken (dark meat) at Hattie B's with side of baked beans and mac & cheese