Joël Dupuch is a French oyster farmer, restaurateur, author and actor.
He is a sixth-generation oyster farmer from the Arcachon Bay.
[2] He has been called "the most famous oyster farmer" in France.
[3] He owns Joël D., a restaurant in Bordeaux which specializes in salmon, foie gras and oysters.
You can help Wikipedia by expanding it.This biographical article about a foodie, restaurateur or gourmand is a stub.