Johnny "Hammond" Cooks with Gator Tail is an album by jazz organist Johnny "Hammond" Smith and saxophonist Willis Jackson recorded for the Prestige label in 1962.

[1] AllMusic writer Richie Unterberger awarded the album 3 stars and stating "This Smith/Jackson joint session is typical early-'60s Prestige soul-jazz, with all the good and bad that implies".

[2] All compositions by Johnny "Hammond" Smith except where noted.