Kelsey Nixon attended Brigham Young University with a degree in Broadcast Journalism.
While she was still in college, she created her own cooking show, Kelsey’s Kitchen,[2] eventually hosting and producing 100 episodes over 2 years.
[3] She also interned at Martha Stewart Living and The Food Network series, Semi-Homemade with Sandra Lee.
Nixon received a 2013 Daytime Emmy nomination in the Outstanding Culinary Host Category.
Nixon and her husband welcomed a baby girl, Nora Elizabeth, born on November 21, 2016, via gestational surrogate.