The son of the actress Vera Vergani, Pescarolo entered the film industry at age 22, first as an assistant director of Gianni Franciolini and Mario Camerini, and later as a producer.
[1] He produced many films of Liliana Cavani, Giuliano Montaldo and almost all the works of Francesca Archibugi, as well as films by Federico Fellini, Francesco Rosi and Lars von Trier.
[2] Pescarolo was also a renowned gastronome, and he held a cooking column for a newspaper.
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