However, since late 2020, Roku now carries Gusto TV on Channel 440 which includes License to Grill.
The host and chef Rob Rainford prepares a meal for the evening when guests will arrive.
The recipes range from the typical barbecue fare, such as hamburgers, steaks, kebabs, to more ambitious meals such as leg of lamb, hot smoking sides of fish, and grilled desserts.
Just start with the freshest ingredients you can find and then you've got two choices: long slow cooking over low indirect heat, or red hot and smokin' for fast grilling.
If you cook low and slow then you can use all sorts of rubs and smoking agents to infuse the food with a depth of flavour you just can't get out of an oven.