List of Japanese restaurants

The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients.

It is often grilled, but it may also be served raw as sashimi or in sushi.

Apart from rice, staples include noodles, such as soba and udon.

Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.

Types of Japanese restaurants include: Notable Japanese restaurants in Canada include: Notable Japanese restaurants in United Arab Emirates include: Notable Japanese restaurants in the United States include: