Plum dishes are those that use plums or prunes as a primary ingredient.
Some plum dishes also use other fruits in their preparation.
Plum and prune snack foods and beverages are also included in this list.
Far Breton
is a specialty of the
Brittany
(or Bretagne as it is known locally) region of France. It is a very simple
flan
-like cake and includes prunes, which are sometimes soaked beforehand in brandy.