The brewery was operated by the San Diego Consolidated Brewing Company, a group led by August F. Lang.

Both breweries cited moving to a larger location in Carlsbad as the reason for closing, but neither has resurfaced as of April 2023.

The former commercial bakery is now a 14,000 square feet (1,300 m2) brewery with an initial capacity of 10,000 barrels a year and a tasting room that could accommodate up to 400 people.

The brewery produces hefeweizen, IPA, blonde ale and amber styles, as well as extreme beers like Shipwrecked Double IPA, Carrack Imperial Red, Dark Seas Imperial Stout, and El Conquistador.

[8][9] As a result of the Covid-19 pandemic, Mission Brewery converted their main tasting room into additional brewing capacity for contract brewing and converted a back area of the lot into a new tasting room, moving the building entrance from L Street to 14th Street.