Mycolicibacterium agri

Mycolicibacterium agri (formerly Mycobacterium agri[2]) is a species of bacteria from the phylum Actinomycetota that was first isolated from soil.

[4] It is non-pigmented and grows rapidly at 25–45 °C on Ogawa egg medium.

[1] It has also been isolated from a human skin infection,[5] and raw milk[6] M. agri is capable of degrading octocrylene.

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