Oxo Tower

The Oxo Tower Restaurant, Bar and Brasserie is on the eighth floor, which is the roof-top level with fine and casual dining.

The building was originally constructed as a power station to supply electricity to the Royal Mail post office, built towards the end of the 19th century.

It was subsequently acquired by the Liebig Extract of Meat Company (Lemco) in the 1920s, manufacturers of Oxo beef stock cubes, for conversion into a cold store.

[3] Despite these windows being the building's architectural focal point, there is no general public access to the tower which is restricted to maintenance tradesmen.

Coin Street Community Builders (CSCB) is a social enterprise and development trust which has redeveloped London's South Bank.

[5] 2016 7–9 October, final exhibition Celeste Prize 2016, 8th edition, curated by Ellen Blumenstein (KW Institute for Contemporary Art, Berlin), jurors: Juliana Bardolim, Marc Bembekoff, Sandro Droschl, Chris Fitzpatrick, Martin Germann, Felix Hoffmann, Chiara Ianeselli, Marianna Liosi, Zane Onckule, Barbara Piwowarska, Alya Sebti, Moritz Wesseler.

Showcasing the next generation of young British artists, including the likes of James Critchlow, Sion Rees, Sam Cashmore and Ed Wrigglesworth, amongst many others.