[7] This implies that this species cannot be imported, cultivated, transported, commercialized, planted, or intentionally released into the environment in the whole of the European Union.

The very thin, small mericarps (seed-like fruits) are aromatic and slightly bitter.

[citation needed] The tender leaves and leaf stalks can also be pickled (known as golpar torshi).

Also, there is a kind of oily and volatile essential oil in the Heracleum persicum plant, which is used to flavor some foods.

[12] The sap of the Tromsø palm contains furanocoumarins, which in combination with ultraviolet light, leads to phytophotodermatitis.