[1] The restaurant was opened on 10 October 2010 by André Chiang, who also served as the head chef.

Restaurant André has received numerous accolades in international publications.

The magazine named it the second-best restaurant in Asia in the 2017 rankings.

[11] The restaurant received two stars in the Michelin Guide's inaugural 2016 Singapore edition.

[12] On 10 October 2017, Chiang announced that he will be closing Restaurant André with its last service on 14 February 2018.