Spago is Wolfgang Puck's flagship restaurant worldwide, known for serving California cuisine.

[1] The first Spago location opened in 1982, on the Sunset Strip in West Hollywood, California, with Mark Peel as chef de cuisine under Puck.

The second Spago restaurant opened at The Forum Shops at Caesars Palace, on the Las Vegas Strip in 1992.

[7][8] Spago opened its first location outside of the United States in Mexico City in the mid-1990s, which closed a few years later.

[9][10] Other international locations include one in Singapore at the rooftop complex of Marina Bay Sands.