Supper club

The term may describe different establishments depending on the region, but in general, supper clubs tend to present themselves as having a high-class image, even if the price is affordable to all.

[4] The first supper club in the United States was established in Beverly Hills, California, by Milwaukee, Wisconsin, native Lawrence Frank.

[5] Traditionally, supper clubs were considered a "destination" where patrons would spend the whole evening, from cocktail hour to nightclub-style entertainment after dinner.

[7] Relish trays with items such as crackers, cheese, carrots, green onions, pickles, cherry peppers, radishes, and celery are typically served at the table on lazy Susans.

Traditional supper club menus consisted of standard American fare, and in the UK there was a concerted drive to give the food and wine a British twist.

There are a number of ways to find out about supper clubs including social media and the website Eat My World,[12] which lists events all over the UK.

Postcard for Larry Potter's Supper Club, North Hollywood, between circa 1930 and circa 1945
Village Bar Supper Club 2012 in Wisconsin