1/3rd of the total area is agricultural, another third is the village itself, and the rest of the island is empty.

Agriculture is the one of the main income sources of the island.

Local farmers cultivate various tropical vegetables like chillies, brinjal, bottle gourd, bitter gourd, drumstick, ladies finger, pumpkin and different types of fruits like papaya, honey melons, passion fruit, banana, water apple and mango.

Watermelons are commonly produced during the holy month of Ramadan when demand in Malé peaks and prices are high.

15 speed boats for guest transfer are available and its total annual turn over comes approximately $5.4 million.