The foundation has engaged in various projects in education and social sectors in the key areas of food, literature, health, nature, and culture.

Under the Annapurna scheme launched in 2003, in collaboration with the central and state governments, a total of 1,60,000 children are being supplied with clean and nutritious midday meals every afternoon from kitchen centers in Bengaluru, Hubli, Kalaburagi and Jodhpur of Rajasthan.

One vehicle has been reserved for this, besides planting trees, encouraging organic farming and promoting waste management and recycling.

Use sparingly – reuse is the mantra of an irrepressible spirit[15] Adamya Chetana was recognized for its impressive work in the community, especially in the successful implementation of the midday meal program.

The organization has expanded its reach to serve meals to tens of thousands of children every day, contributing significantly to their nutritional needs and education.

The Karnataka government has honored the institution with the Amrita Mahotsava State Award[16] Food donation, health service great work: President[17]