[1][2] Eritrea has 565,000 hectares (1,396,000 acres) of arable land and permanent crops.
70% of the Eritrean workforce is employed in agriculture,[3] accounting for roughly one-third of the economy.
[4] Eritrea's main agricultural products include sorghum, millet, barley, wheat, legumes, vegetables, fruits, sesame, linseed, cattle, sheep, goats, and camels.
[5] Agriculture in Eritrea has experienced extensive improvement over recent years.
Eritrea's main agricultural products include sorghum, millet, barley, wheat, legumes, vegetables, fruits, sesame, linseed, cattle, sheep, goats, and camels.