Anita Stewart, CM (2 July 1947[citation needed] – 29 October 2020) was a Canadian culinary author and food activist.
Stewart was also the founder of Food Day Canada, the largest national culinary celebration in Canadian history.
[1][failed verification] Up until her death, she served as Food Laureate of the Ontario Agricultural College at the University of Guelph.
[citation needed] Stewart has produced several culinary-related books.
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