Bake with Anna Olson was a cooking show which focused on baking, hosted by USA born Canadian pastry chef Anna Olson and was originally broadcast by Food Network Canada.

Each episode acts as a lesson for a specific baking technique, and is divided into four parts.

Olson first focuses on the foundation, teaching viewers a simple key recipe using the baking skill at a beginner's level.

Then, a showcase recipe is demonstrated featuring an elaborate, restaurant-quality dessert or savoury baked good.

[2][3] This includes the instructions on making puff pastry, pies and chocolate cake with classic recipes for chocolate mousse cake, pecan pie, as well as new items such as savoury hor d'oeuvres.