[citation needed] Balsamia oregonensis releases its fungal spores seasonally in the spring and into early summertime.

While edible, B. oregonensis is not often found in large enough quantities to be considered a regular delicacy even where it is most prevalent.

Balsamia oregonensis is commonly found alongside Douglas Fir trees which are considered its primary host.

As its name suggests, Balsamia oregonensis is primarily found in Oregon, United States, although it is not exclusive to the area.

Other areas within the United States where B. oregonensis can be found includes the Great plains region.