Benjamin Harrow (August 25, 1888 – December 9, 1970) was an American biochemist, nutritionist and science writer.
He was educated at Finsbury Technical College from 1904 to 1906 and emigrated to the United States in 1907.
It was changed to Harrow after he completed his doctoral studies at Columbia University in 1913.
[1] Harrow was assistant professor at Fordham University Medical School (1913-1914).
[2] Harrow authored numerous popular works on the history of chemistry.