In the last year of operations, the firm was focusing on wholesale business and non-store locations to boost profits, but ultimately was sold to Tim Hortons of Canada.

In its last decade of operation, the Bess Eaton Donut Flour Company faced many internal difficulties, including claims from its own management of financial improprieties.

In conjunction with the sale, Bess Eaton closed its production facility and corporate headquarters.

[3] In late January 2011, David Liguori registered a limited liability company under the name Bess Eaton Management LLC with the Rhode Island Secretary of State's Office.

[4] The Galilee location is open seasonally to serve travelers waiting to board the Block Island Ferry.