Big Hunk

Big Hunk is a candy bar made by Annabelle Candy Company.

It first entered production in the 1950s, in the United States.

It is a bar of roasted peanuts covered in chewy honey-sweetened nougat.

When struck on a hard surface, such as a table, it shatters into "bite-sized" pieces.

It was featured in Steve Almond’s book, Candyfreak, as being one of several successful candies made by a small company.

The Big Hunk
The Big Hunk
An opened Big Hunk Bar