Bochet

Bochet is a type of mead made from honey that has been caramelized.

[1] The earliest known complete recipe for bochet is in the 1393 French book Le Ménagier de Paris.

[1] It became newly popular when a translation of the book was published in 2009.

[2] Bochetomel is a bochet-style mead that also contains fruit such as elderberries, black raspberries, and blackberries.

[3] This drink-related article is a stub.