Browns Restaurants

Browns Brasserie & Bar is a British chain of restaurants owned by Mitchells & Butlers, with sites mostly located in the south of England.

He established a chain of seven restaurants, mostly in university towns such as Bristol, Cambridge and Oxford, with an annual turnover of £15 million.

In 1996, Mogford sold the Browns chain to Bass Brewery for £35 million.

[1] Mogford was regarded as one of the industry's best and most enlightened employers, which was reflected in a low staff turnover rate.

He and his restaurants were used as a case study in a hospitality and entrepreneurship textbook illustrating commitment to employees.