In January 2009, the first City stores opened in Paris, Nîmes and Avignon.

This concept aims to bring fresh food and supplies to under-serviced neighborhoods across the region.

Carrefour City Café was an experimental urban convenience store format that offers hot beverages and food items for consumption on the spot or take away.

Over 700 takeaway items (snacks, sandwiches, cold drinks, bread and pastries, etc.)

The first Carrefour City Café opened in Bordeaux on December 16, 2010 before a second unit followed in early 2011.