In general, winters are mild and short; the first snow falls on average on 29 November, and the last until mid-March.

There are associations of plants made of ryegrass (Lolium perenne), dog's tooth grass (Cynodon dactylon), fescue (Festuca spp.

), bird's-foot trefoil (Lotus corniculatus), dandelion (Taraxacum officinale), cypress spurge (Euphorbia cyparissias), white clover (Trifolium repens), and on the lands affected by salinization there are also characteristic species: statice (Limonium spp.

[4] In the portions of land with groundwater closer to the surface cock's-foot (Dactylis glomerata), meadow foxtail (Alopecurus pratensis), buttercups (Ranunculus spp.)

are frequently found, and in the swampy micro-depressions and in the canal beds there are bulrushes (Typha latifolia), reeds (Phragmites australis), rushes (Juncus spp.

[4] The most common crop species are wheat, barley, corn, sunflower, soy, sugar beet, horseradish, lucerne, clover, hemp and a number of vegetables.

Initially, there was only one settlement, attested in 1470 as Kewche,[5] as the property of Blasiusz Szati's family, and later of the Desi brothers (Ladislau, Petru and Ioan).

Croatian families began to settle in the newly established Checea Croată, on the estates of an agricultural owner.

In 1919, Checea Croată was transferred to Yugoslavia, the border being established between the two localities, sometimes passing through people's households.