Chiu Wen-ta (Chinese: 邱文達; pinyin: Qiū Wéndá; born 21 July 1950) is a Taiwanese medical educator.

In 1993, he became the dean of the School of Public Health and administrative deputy superintendent at the Taipei Medical University Hospital.

[9] Responding to the scandal regarding the adulterating and mislabeling of cooking oil made by Chang Chi Foodstuff Factory Co. in October 2013, Chiu said that he will take full responsibility for cracking down on the 'black-hearted' food suppliers.

[10] Chiu resigned from his ministerial position on 3 October 2014 as a political responsibility due to the tainted lard oil scandal that had hit Taiwanese food industry which began in early September 2014.

He ensured that there were no longer substandard lard oil products on shelves in Taiwan and that all of the responsible parties had been handed over to the prosecutor's office.