However, in the 1960s, more and more of Clynelish's spirit was going into the blends, and in the 1960s there was a boom and people were buying more luxury items such as cars and whisky.

They needed to up their production levels so in 1967 they built the current distillery in which they produce today.

[1] Brora went into the blends for one year whilst Caol Ila was closed and then continued to make the whisky as a single malt and ran until July 1983.

Brora's latest, and last release of the original spirit is in their bi-centenary bottling, to celebrate the 200 years of production by the distillery.

Around 95% of the spirit is used in Johnnie Walker, most commonly found in the Gold Label Reserve.