Curry Life is a British independent bi-monthly[2] trade magazine for the Bangladeshi and Indian restaurant and takeaways in the United Kingdom.
[3] and is free for curry restaurants in the UK,[4] available in some specialist newsagents and selective Asian supermarkets,[5] and is widely distributed and read all over the world.
[3] It has an estimated readership of over 100,000 and also has a presence in Europe, Middle East and South Asia.
[4] It contains news and features on a variety of issues affecting the Asian catering sector.
It also includes restaurant profiles, interviews, recipes, film reviews, and travel articles.