Da Dong Roast Duck Restaurant (Chinese: 北京大董烤鸭店, Pinyin: Běijīng dà dǒng kǎoyā diàn) is a Chinese restaurant located in Dongcheng District, Beijing.

Da Dong has contributed towards innovating methods of cooking Peking duck by using a spherical wood fired oven instead of the more traditional method of a square oven, and the innovated roast duck is called "SuperLean" (酥不腻) Roast Duck.

In 2014 the eatery was named the best Chinese cooking style restaurant in Beijing by The Beijinger.

[2][3][4] Da Dong has been rated within the top ten best Peking duck serving restaurants in Beijing by various food critics.

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