Dans le Noir ?

[2] Dans Le Noir was founded in 2004 in Paris by Edouard de Broglie, a French entrepreneur.

Subsequent locations were opened in London, Barcelona, New York, St. Petersburg, Auckland, Melbourne, and Nairobi.

[3] The London location is featured in a key scene in the 2013 movie About Time.

The New York location officially closed in 2013 due to financial constraints resulting from insufficient visitor numbers, despite having served over 10,000 patrons during its 15 months of operation.

have little knowledge of the entrées, appetizers, desserts, and wine choice of their meal, which is primarily inspired by French cuisine.