Elizabeth Burgwin

She was educated in London at Whitelands Training College's school until she began a five-year apprenticeship in Chelsea at St Luke's Parochial Girls' Schooli in 1864.

She got involved in welfare when she started to organise a drink and some bread for the malnourished children and this evolved into a meal during the winter which was funded by a small group.

[1] The money paid for breakfasts of porridge and jam and the midday meal was described as "suet pudding and potatoes steeped in luscious gravy".

[1] The legal basis for this work was confused and Burgwin was part of a deputation to the Education Department and as a result a "Departmental Committee on Defective and Epileptic Children" was formed.

[4] During the proceedings Ellen Pinsent from Birmingham referred to Burgwin as "having more experience of special schools than anyone else in the world.

Orange Street school building (designed by Edward Robert Robson )
pupils at Orange Street School a few years after she left