Since 27 March 2006 she has presented Hoy cocinas tú ('You're cooking today') on the Spanish network laSexta.

Eva started working in the kitchen at 16 years old, as an assistant pastry chef, along with her brother.

She made her television debut in 1991 in the TVE program "cuisine every day", which featured her brother, taking care of related dessert recipes, and remained in the following seasons.

In 1998, coinciding with a temporary stay of his brother in Argentina, she participated in the program "Telecinco kitchen",[1] and then again coincided with Karlos Arguiñano Karlos program "in your kitchen," Channel Thirteen of the Andean country.

[4] On 18 April 2013 the confectioner was admitted to the intensive care unit of the Donostia Hospital in San Sebastian, after suffering a heart attack.