Sir Ewart Ray Herbert Jones FRS (16 March 1911 – 7 May 2002) was a Welsh organic chemist and academic administrator, whose fields of expertise led him to discoveries into the chemistry of natural products, mainly steroids, terpenes and vitamins.
[2] Jones was born in Wrexham in 1911, and grew up in the small village of Rhostyllen, Wales with his evangelical family.
After joining the Heilbron group in Manchester, Jones was introduced to acetylene chemistry which eventually led to his work with vitamin A.
[4] In 1954, he was appointed Waynflete Professor of Organic Chemistry and head of the Dyson Perrins Laboratory at the University of Oxford, a position he held until 1978.
He won the Royal Society Davy Medal in 1966 "in recognition of his distinguished contributions to synthetic organic chemistry and to the elucidation of the structures of natural products".